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Nguan Chiang Food Industry Co., Ltd.
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About Us
In 1912, the Lekviriyakul family started making soy sauce in their kitchen using an original family recipe. The uniqueness on flavor and aroma of the early soy sauce become a favorite of the surrounding neighborhood.
The first factory was established at Sapankhow with the name Nguan Chiang Soy Sauce Factory. In order to serve the increasing demand for our soy sauce in the market, factories have been opened in Trok Chan, Sathupradit and Prapadaeng. Since 1973, the Prapadaeng Factory has ...
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